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Herbal Flavor
Herbal flavors often aimed to boost the freshness of confectionary products, it is also often used in hard candies, and longer products.
Herbal flavors are applied in confectionery to add a refreshing and natural taste, often found in candies, gums, or mints.
Herbal flavors in chocolate contribute a subtle, herbaceous note that complements the richness of the chocolate, commonly found in specialty or infused chocolate varieties.
Herbal flavors are employed to impart a refreshing, natural taste, providing a sense of freshness and naturalness to confectionery products like candies, gums, or mints.
Herbal flavors in chocolate contribute a subtle herbaceous note that complements the richness of the chocolate, adding a unique dimension to the chocolate's flavor profile, commonly found in specialty or infused chocolate varieties.
Storage:
Cold-dry Storage
Well Ventilated Area
Protect from The Light
Packaging:
20-25 kg/pale
