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Chlorophyl Extract
Chlorophyll extract is a natural green pigment derived from plants, particularly from the chloroplasts found in leafy green vegetables like spinach, parsley, and kale. It is commonly used as a food coloring agent to impart a green hue to various food and beverage products. Chlorophyll extract is rich in antioxidants and is considered safe for consumption. It is often used in products such as confectionery, baked goods, beverages, and sauces to enhance their visual appeal by providing a natural green color. Besides coloring, chlorophyll extract is also associated with potential health benefits, including detoxification and antioxidant properties.
Chlorophyll extract is utilized as a natural coloring agent in meat and seafood processing, imparting a greenish hue to the final products, enhancing their visual appeal.
Its primary function lies in enhancing the visual aesthetics of meat and seafood by providing a natural green color, adding to the overall appeal of these products without altering their taste or texture.
Storage:
Cold-dry Storage
Well Ventilated Area
Protect from The Light
Packaging:
20-25 kg/pale