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Whitefish Powder
Whitefish powder is a finely ground, dried mixture of various whitefish species, often used as a versatile seafood seasoning to impart a mild, briny flavor to a wide range of dishes.
Whitefish powder can be used as a seasoning for soups, sauces, or breading for frying, enhancing the overall taste with its subtle seafood essence.
Its primary function is to infuse dishes with a gentle seafood flavor, making it a convenient and versatile ingredient in recipes that call for a touch of the sea.
Storage:
Cold-dry Storage
Well Ventilated Area
Protect from The Light
Packaging:
20-25 kg/pale
