EN
ID
Whitefish Powder
White fish powder is used as a seasoning or flavoring agent to add a mild seafood taste to dishes such as soups, sauces, batters, and coatings
A protein-rich ingredient in certain recipes, contributing to the overall nutritional content and texture of the dish.
Penyimpanan:
Penyimpanan dingin-kering
Area yang Berventilasi Baik
Lindungi dari Cahaya
Kemasan:
20-25 kg/pucat
